16th Kurouemon
Unforgettable sake staying in your memory along with the sensibility of the creators who made it.

16th Kurouemon
Junmaidaiginjo Yamadanishiki
■Sake rice: Tojo Yamadanishiki
■Polishing rate: 40%

16th Kurouemon
Junmaiginjo Aiyama
■Sake rice: Hyogo Aiyama
■Polishing rate: 55%

16th Kurouemon
Junmaiginjo Yamadanishiki
■Sake rice: Tojo Yamadanishiki
■Polishing rate: 55%

16th Kurouemon
Tokubetsu Junmai Kimoto Kinmon-nishiki
■Sake rice: Nagano Kinmon-nishiki
■Polishing rate: 60%

16th Kurouemon
Tokubetsu Junmai Yamahai Omachi
■Sake rice: Akaiwa Omachi
■Polishing rate: 60%

16th Kurouemon
Junmaiginjo Miyamanishiki
■Sake rice: Nagano Miyamanishiki
■Polishing rate: 55%

16th Kurouemon
Junmaiginjo Hitogokochi
■Sake rice: Nagano Hitogokochi
■Polishing rate: 55%

16th Kurouemon
Tokubetsujunmai Hitogokochi
■Sake rice: Nagano Yaehara Hitogokochi
■Polishing rate: 60%

16th Kurouemon
Junmaishu Yamahai Miyamanishiki
■Sake rice: Nagano Miyamanishiki
■Polishing rate: 65%

16th Kurouemon
Junmaiginjo (Sparkling cloudy sake)
Snow Woman
■Sake rice: Nagano Hitogokochi
■Polishing rate: 55%

16th Kurouemon
Summer Junmai(not pasteurized sake)
■Sake rice: Nagano Hitogokochi
■Polishing rate: 60%

16th Kurouemon
Autunm Junmai Hiyaoroshi
■Sake rice: Nagano Hitogokochi
■Polishing rate: 70%

16th Kurouemon
13% Undiluted sake (not pasteurized sake)
■Sake rice: Tojo Yamadanishiki
■Polishing rate: 65%

16th Kurouemon
13% Undiluted sake
■Sake rice: Tojo Yamadanishiki
■Polishing rate: 65%

